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Deliciously Easy Patriotic Crack Recipe!

Patriotic Crack

A sweet treat perfect for gatherings, bursting with festive flavors and easy to make—this Patriotic Crack will be the star of your dessert table!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course: Dessert, Snack
Ingredients Equipment Method Notes

Ingredients
  

For the Patriotic Crack
  • 1 cup unsalted butter This is the base for your delicious caramel.
  • 1 cup brown sugar packed, adds a rich flavor.
  • 1 sleeve saltine crackers provides crunch and base for the caramel.
  • 2 cups semi-sweet chocolate chips for the chocolate layer.
  • 1 cup white chocolate chips for drizzle.
  • 1 cup red and blue sprinkles for festive touch.

Equipment

  • Medium Saucepan
  • Baking Sheet
  • Aluminum Foil or Parchment Paper
  • Spatula

Method
 

  1. Step 1: Preheat the oven to 400°F (200°C).
  2. Step 2: Line a baking sheet with aluminum foil or parchment paper. Arrange the saltine crackers in a single layer on the sheet.
  3. Step 3: In a medium saucepan over medium heat, melt the unsalted butter and brown sugar together. Stir continuously until boiling, then cook for 2-3 minutes without stirring.
  4. Step 4: Pour the caramel over the arranged saltine crackers and spread it evenly.
  5. Step 5: Bake for 5-7 minutes, until bubbly and the crackers are slightly golden.
  6. Step 6: Sprinkle semi-sweet chocolate chips over the hot caramel, let sit for a minute, then spread melted chocolate into an even layer.
  7. Step 7: Melt white chocolate chips in a microwave-safe bowl and drizzle over the chocolate layer.
  8. Step 8: Sprinkle red and blue sprinkles (or M&Ms) over the top.
  9. Step 9: Allow to cool completely and break into pieces.
  10. Step 10: Serve and enjoy!

Notes

Your Patriotic Crack can be stored in an airtight container at room temperature for up to a week.