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Delightfully Easy Oreo Lasagna Recipe

Oreo Lasagna

This delightful dessert is not only easy to make, but it's also quick to prepare and unbelievably delicious. You’ll find yourself making it time and time again, each time creating new memories with friends and family.
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Prep Time 20 minutes
Total Time 4 hours
Course: Dessert
Ingredients Equipment Method Notes

Ingredients
  

For the Oreo Crust
  • 36 cookies Oreo cookies The star of the show, providing that rich chocolate flavor.
  • 1/2 cup unsalted butter melted
For the Cream Cheese Layer
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar Sweetens the cream cheese layer perfectly.
  • 1/2 tsp vanilla extract Enhances the flavors throughout the dessert.
  • 3 cups whipped topping Lightens up the dessert and adds fluffiness.
For the Chocolate Pudding Layer
  • 2 packages chocolate instant pudding mix (3.9 oz each)
  • 3 1/4 cups milk Needed to prepare the pudding mix.
  • 1/2 cup chocolate chips optional for garnish

Equipment

  • Food Processor
  • Mixing Bowl
  • 9x13-inch Baking Dish

Method
 

  1. Step 1: In a food processor, crush the Oreo cookies into fine crumbs. In a mixing bowl, combine the crushed Oreos with the melted butter until well mixed. Press the Oreo mixture firmly into the bottom of a 9x13 inch baking dish to form the crust. Set aside.
  2. Step 2: In a medium bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Fold in 1 cup of the whipped topping until well combined. Spread the cream cheese mixture evenly over the Oreo crust.
  3. Step 3: In a separate bowl, whisk together the chocolate pudding mix and milk until well combined and thickened (about 2 minutes). Pour the pudding mixture over the cream cheese layer, spreading it evenly.
  4. Step 4: Spread the remaining whipped topping over the pudding layer, smoothing it out with a spatula.
  5. Step 5: Cover the lasagna with plastic wrap and refrigerate for at least 4 hours or until set.
  6. Step 6: Before serving, sprinkle chocolate chips on top for garnish if desired. Cut into squares and enjoy!

Notes

Oreo Lasagna can be stored in the refrigerator for up to 5 days. Just make sure to keep it covered to maintain freshness. If you have leftovers (which is rare!), just cut out the portions and enjoy them the next day!