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Easy Apple Crisp Bites Recipe (Perfect for Fall!)

Easy Apple Crisp Bites

These delightful little treats are not just simple to make but are perfect for sharing with friends or enjoying on your own. Trust me, they’ll become a new favorite in your home!
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course: Dessert
Ingredients Equipment Method Notes

Ingredients
  

For the Apple Crisp Bites
  • 2 large apples peeled, cored, and diced
  • 1 tsp lemon juice to keep the apples fresh
  • 1 tsp cinnamon for flavor
  • 1 cup rolled oats for texture
  • 1/2 cup packed brown sugar for sweetness
  • 1/2 cup all-purpose flour to bind the mixture
  • 1/4 tsp salt to enhance flavors
  • 1/2 cup unsalted butter melted
Optional
  • 1 scoop vanilla ice cream for serving

Equipment

  • Muffin Tin
  • Large Bowl
  • Oven

Method
 

  1. Step 1: Preheat your oven to 350°F (175°C) and grease a muffin tin.
  2. Step 2: In a large bowl, combine the diced apples with lemon juice and cinnamon. Toss to coat the apples evenly.
  3. Step 3: In another bowl, mix together the rolled oats, brown sugar, flour, and salt.
  4. Step 4: Pour the melted butter into the oat mixture and stir until well combined.
  5. Step 5: Press a spoonful of the oat mixture into the bottom of each muffin cup.
  6. Step 6: Add a layer of the cinnamon apple mixture on top of the oat layer in each cup.
  7. Step 7: Top the apples with another spoonful of the oat mixture, pressing down gently.
  8. Step 8: Bake in the preheated oven for 20-25 minutes, or until the tops are golden brown.
  9. Step 9: Allow to cool for a few minutes before removing from the muffin tin.
  10. Step 10: Serve warm, optionally topped with a scoop of vanilla ice cream.

Notes

These little bites are best enjoyed fresh, but you can store leftovers in an airtight container in the fridge for up to 3 days.