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Crisp Cucumber Strawberry Salad Recipe: A Refreshing Summer Delight

Crisp Cucumber Strawberry Salad

A light and refreshing salad featuring crisp cucumbers and sweet strawberries, perfect for summer gatherings or a solo treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Salad
  • 2 large cucumbers thinly sliced
  • 2 cups fresh strawberries hulled and sliced
  • 1/4 cup red onion thinly sliced
  • 1/4 cup fresh mint leaves chopped
  • 1/4 cup feta cheese crumbled
  • 1/4 cup balsamic vinegar
  • 2 tbsp olive oil
  • Salt and pepper to taste

Equipment

  • Large Bowl
  • Small Bowl
  • Whisk

Method
 

  1. Step 1: In a large bowl, combine the sliced cucumbers, sliced strawberries, and red onion.
  2. Step 2: Add the chopped mint leaves and crumbled feta cheese to the bowl.
  3. Step 3: In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
  4. Step 4: Drizzle the dressing over the cucumber and strawberry mixture.
  5. Step 5: Gently toss the salad until all ingredients are well coated with the dressing.
  6. Step 6: Serve immediately or refrigerate for 30 minutes to allow flavors to meld.

Notes

Store leftovers in an airtight container in the fridge for up to 2 days.