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Classic No Bake Cookies Recipe

Classic No Bake Cookies

Classic no bake cookies are a deliciously nostalgic treat that everyone loves, easy to whip up without turning on the oven.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Classic No Bake Cookies
  • 1 cup granulated sugar Sweetness that brings it all together.
  • 1/2 cup unsweetened cocoa powder For that rich chocolate flavor.
  • 1/2 cup milk Helps to create a smooth texture.
  • 1/2 cup unsalted butter Adds creaminess and richness.
  • 3 cups quick-cooking oats The heart of these cookies!
  • 1/2 cup peanut butter A delicious nutty twist.
  • 1 teaspoon vanilla extract A touch of warmth and depth.
  • 1 pinch salt Enhances all the flavors.

Equipment

  • Medium Saucepan
  • Baking Sheet
  • Parchment Paper

Method
 

  1. Step 1: In a medium saucepan, combine the granulated sugar, cocoa powder, milk, and unsalted butter. Cook over medium heat, stirring constantly until the mixture comes to a rolling boil. Allow it to boil for 1 minute without stirring.
  2. Step 2: Remove the saucepan from heat. Stir in the peanut butter, vanilla extract, and a pinch of salt until the peanut butter is completely melted and the mixture is smooth.
  3. Step 3: Gradually mix in the quick-cooking oats, stirring until they are fully coated with the chocolate mixture.
  4. Step 4: Using a spoon or a cookie scoop, drop spoonfuls of the mixture onto a baking sheet lined with parchment paper. Flatten them slightly if desired.
  5. Step 5: Allow the cookies to cool at room temperature for about 30 minutes to set. You can also place them in the refrigerator to speed up the process.
  6. Step 6: Once set, enjoy your classic no bake cookies! Store any leftovers in an airtight container.

Notes

These cookies are best enjoyed fresh but can be stored in an airtight container at room temperature for about a week. They also freeze well!