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Baked Garlic Parmesan Shrimp

Baked Garlic Parmesan Shrimp is a quick and easy dish that combines shrimp with garlic, butter, and Parmesan cheese, resulting in a delicious and impressive meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Italian-Inspired
Ingredients Equipment Method Notes

Ingredients
  

For the Baked Garlic Parmesan Shrimp
  • 1 lb large shrimp peeled and deveined
  • 4 cloves garlic minced
  • 1/4 cup unsalted butter melted
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley chopped
For Serving
  • Lemon wedges

Equipment

  • Large Bowl
  • Baking Dish
  • Oven

Method
 

  1. Step 1: Preheat your oven to 350°F (175°C).
  2. Step 2: In a large bowl, combine the melted butter, minced garlic, paprika, salt, and black pepper. Mix everything well.
  3. Step 3: Add the shrimp to the bowl and toss until evenly coated with the garlic butter mixture.
  4. Step 4: Transfer the shrimp to a baking dish and spread them out in a single layer.
  5. Step 5: Sprinkle the grated Parmesan cheese evenly over the shrimp.
  6. Step 6: Bake in the preheated oven for 15-20 minutes, or until shrimp are pink and cooked through.
  7. Step 7: Remove from the oven, garnish with chopped parsley, and serve with lemon wedges.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days.